On our 3000 mile road trip we saw a lot of abandoned buildings. I always wonder what is their stories? How do they become abandoned and why? Was it economic, death, or opportunity? Abandoned buildings always fill me with a nostalgic and sad feeling, but also a want to explore the insides and maybe find a treasure of "frozen in time" images.
Mid West Road trip, Vacation
In July we went on a spontaneous drive in my husbands Nissan GTR, through the midwest. It's always fun to take that car out, its a show stopper and people tend to react to it.. usually by taking pictures and hanging out of their cars for a closer look.
We went from Texas to Minnesota. From Minnesota we decided to go to Devils Tower in Wyoming. I love Wyoming, I lived there briefly when I was 9. I have quite a few fond memories of there. I chose to go see Devils Tower again because when I was 9 we went there and I fell in love with it. There is truly something totally majestic and wonderful about Devils Tower. We stayed in a little cabin in Hulett, Wyoming for the night. On our way to the next leg on our trip we actually drove by the town I lived in when I was 9. Wright, Wyoming, pretty cool to see though we didn't stop to visit it.
The next day we headed home, unfortunately no ghostly encounters were had at The Stanley. We say a lot of abandoned buildings and many beautiful sites in our 3000 mile 9 states drive. We'll need to do it again.. Ill do another post with some of the abandoned buildings and sites we saw.. It was a wonderful and fun trip with my best friend and husband, Craig.
PUMPKINS! Is it too early for fall???
I love pumpkins, they're so representative of the fall season, as well as just a playful and a varied fruit. They actually fall into the same family as melons and cucumbers.
You can get tiny ones, large ones, you can decorate them, smash them, paint them, bake them, steam them and can them so many fun things to do with pumpkins.. Most of the pumpkin is edible.
No matter their legends or uses; pumpkins ALWAYS remind me of fall and are a nostalgic memory trigger for my childhood. How many of you have the same memory trigger?
No Bake Pumpkin Cheesecake
Ingredients
- 8 oz cream cheese softened
- 1 cup milk
- 1 TBSP milk
- 1 TBSP sugar
- 1 TSP vanilla
- 8 oz whipped topping
- 1 prepared graham cracker crust
- 15 oz canned pumpkin
- 2 pkgs instant vanilla pudding [4 servings size each]
- 1 TSP ground cinnamon
- 1 TSP pumpkin spice
Instructions
- Beat together: cream cheese, 1 tablespoon of milk, sugar, and vanilla in a large bowl. Fold in ½ of the whipped topping and spread in the graham crust.
- Whisk together 1 cup of milk, pumpkin, dry pudding mixes and spices until creamy. Spread over the cream cheese layer.
- Top with the remaining ½ tub whipped topping and refrigerate for at least 4 hours.
TBSP = tablespoons
TSP = teaspoons
OZ = ounces
Frit Casted Unicorn, A Fused Glass Project
I'm a horrible blogger. I need to learn to make and take time to do this. I tend to post more on my instagram which, if you'd like is instagram.com/shawnidarling. So this video is of me creating a fused glass Unicorn using a frit cast mold from Creative Paradise Inc.
What has everyone been doing with the world imploding????
Some of these are already in my shop; www.etsy.com/shop/threefatesfiber..



































